Porter House Bar and Grill
open now, until 14:45
American restaurant Bar
Celebrating the breadth of the American Table, from steak to seafood to the bounty of the season. A Update description
Reviews
Updates (5)
Opening hours:
Monday: 11:30-14:45
Monday: 15:00-22:00
Tuesday: 11:30-14:45
Tuesday: 15:00-22:00
Wednesday: 11:30-14:45
Wednesday: 15:00-22:00
Thursday: 11:30-14:45
Thursday: 15:00-23:00
Friday: 11:30-14:45
Friday: 15:00-23:00
Saturday: 11:30-14:45
Saturday: 15:00-02:00
Sunday: 11:30-14:45
On facebook:
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Change info:
here ⇒
Review Porter House Bar and Grill
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Kim L. 2017-07-21I Had the dry-aged rib-eye on the bone (rare). Was cooked perfectly, but I had expected a lot more taste, especially since it was dry-aged. I think...
Theresa Ra J. 2018-04-10Great food and excellent service. Had a great time.
Wander M. 2018-04-05The food was ok.
Katherine C. 2018-03-19It was my first time eating there and the food and services were excellent.
Lance M. 2018-03-04A dining experience every time to remember and savor. Excellent service, ambience.
Amy F. 2018-02-22Beautiful food and excellent service. We had the filet mignon and it was cooked to perfection. My new fiancé and I (we had got engaged earlier in the...
Jimi Y. 2018-02-15My go-to steak house in NYC. Consistently delivers superb hospitality. Great food, ambiance, service.
Johnson L. 2018-02-09Lunch package is very good price and enjoy the eating and drinking.
James A L. 2018-01-16FOOd was great, service was disappointing. Great views and ambiance
Nancy L. 2018-01-15I loved the crabcake as an appetizer and the cowboy steak was out of this world!!! Great ambience , great service , great food must place to visit!!
Jana S. 2017-12-29Fantastic food and service! My fav restaurant in NYC!
Logan L. 2017-12-26Prompt service and an open table on Christmas Eve. Amazing steak, heavenly mashed, 40 year port to die for. Nuff said. I would give a diamond rating...
Theresa Naclerio N. 2017-12-17We have been having our annual holiday party and each year it is amazing. The service and the food are 5 Star! I go there throughout the year and it...
Roméo S. 2017-12-16Our friends took us there for the second time.
Mickey M. 2017-12-16The food was amazing the black truffle mash was the nicest potatoes ive ever had. The porterhouse for 2 was fantastic. Great service, great drinks and...
Jordan N. 2017-11-29Came here with my Fiancé on our trip to New York. It is a definite must if you’re in the city. The T-Bone with the truffle mashed potatoes was...
Ashling Von Der S. 2017-11-20Beautiful place. Amazing decor. Delicious choice of craft beer and more importantly the FOOD is AMAZING. Best in New York so far
Anthony R. 2017-11-17Great Atmosphere amazing selected meat from high top Quality 10* stars
Gina F. 2017-11-08Fantastic service! We had a great anniversary dinner.
Natalia D. 2017-11-05Always a five-stars experience! Great food and excellent service! The best part about this place is that they are kids friendly and don't give you...
Updates from Porter House Bar and Grill
Porter House Bar and G. 2017-01-20
Join us for a four course meal paired with award winning wines for our 6th annual Italian Winemakers Dinner on Friday, February 10th. Tickets sold below. http://porterhousenewyork.fbmta.com/members/ViewMailing.aspx?MailingID=17180438947&StoreCode=001&_X=
Join us for a four course meal paired with award winning wines for our 6th annual Italian Winemakers Dinner on Friday, February 10th. Tickets sold below. http://porterhousenewyork.fbmta.com/members/ViewMailing.aspx?MailingID=17180438947&StoreCode=001&_X=
Porter House Bar and G. 2017-01-19
Introducing our seasonal preparation of Hamachi Crudo with Asian Pear, Calabrian Chilies and Olives.
Introducing our seasonal preparation of Hamachi Crudo with Asian Pear, Calabrian Chilies and Olives.
Porter House Bar and G. 2017-01-16
Drawing inspiration from our city with our Manhattan Clam Chowder.
Drawing inspiration from our city with our Manhattan Clam Chowder.
Porter House Bar and G. 2017-01-16
The New York Times recommends cooking Chef Michael Lomonaco's sea scallops with brown butter, capers and lemon for this weeks dinner.
The New York Times recommends cooking Chef Michael Lomonaco's sea scallops with brown butter, capers and lemon for this weeks dinner.
Porter House Bar and G. 2017-01-15
The only way to Sundae.
The only way to Sundae.
Popularity of Porter House Bar and Grill
Social Media Popularity Score: This value is based on the number of visitors, checkins, and likes on Facebook in the last few months.
Most activity in June:
Porter House Bar and Grill has a total of 18890 visitors (checkins) and 5278 likes.
20 reviews of Porter House Bar and Grill.
Average grade
4.6
av 5.
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